Unlocking Opportunities in the Commercial Cooking Equipment Market: In-Depth Report

According to the study by Next Move Strategy Consulting, the Commercial Cooking Equipment Market size is predicted to reach USD 18.8 billion with a CAGR of 5.1% till 2030.

The rapid expansion of the hospitality sector including hotels, resorts, and vacation rentals, the demand for heavy-duty kitchen equipment is growing significantly to meet the culinary needs of travellers. 

Stringent regulations concerning food safety and emissions, such as the International Food Standards (IFS) and the Food Safety Modernization Act (FSMA), pose significant challenges for businesses considering investments in new commercial kitchen equipment.

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